Tamarind
A tropical fruiting tree native to tropical Africa. It is widely cultivated in tropical and subtropical regions for its edible fruit, the sweet and sour pulp of which is extensively used in foods, beverages, and traditional medicines. The plant is especially popular in South Asia and Central America and is a common ingredient in the cuisine of those regions.
A tropical fruiting tree native to tropical Africa. It is widely cultivated in tropical and subtropical regions for its edible fruit, the sweet and sour pulp of which is extensively used in foods, beverages, and traditional medicines. The plant is especially popular in South Asia and Central America and is a common ingredient in the cuisine of those regions.
A tropical fruiting tree native to tropical Africa. It is widely cultivated in tropical and subtropical regions for its edible fruit, the sweet and sour pulp of which is extensively used in foods, beverages, and traditional medicines. The plant is especially popular in South Asia and Central America and is a common ingredient in the cuisine of those regions.